Beef Burger (130g)

£1.50
(1 review)
Using chuck and rib cap from our Surrey Farms grass-fed dry aged beef, these burgers have the perfect meat to fat ratio ensuring a tender and flavoursome burger. We simply season with salt and pepper and let the beef do the talking.
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Using chuck and rib cap from our Surrey Farms grass-fed dry aged beef, these burgers have the perfect meat to fat ratio ensuring a tender and flavoursome burger. We simply season with salt and pepper and let the beef do the talking.

Reviews

  • 5
    Simple and Tasty

    Posted by Tom on 30th May 2021

    Tastiest burgers we’ve had! Good size and great on the BBQ.