Ben's Butchery

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  • The ultimate Burger! We use cuts from the Wagyu cross Sussex beef we source from Trenchmore Farm, West Sussex. These burgers are delicious and are guaranteed to impress all your guests.
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    Wagyu Burger (180g)

    £2.50

  • A selection of Stokes Condiments.
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    Stokes Condiments

    MSRP:
    Was:
    Now: £3.95 - £5.95

  • Looking for added flavour while smoking then these chips are a must for you!
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    Smokin' Chips

    £5.99

  • Stronger flavour then the unsmoked, boil the roast for great ham.
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    Smoked Gammon (1Kg)

    £11.50

  • These versatile cuts have loads of flavour and are great in stir-frys, curries and pasta dishes.
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    Skinless/Boneless Chicken Thighs (6 Pack)

    £6.50

  • A great variety of sauces to compliment your dinner.
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    Pott's Sauces

    £3.00

  • Pork Fillet (450-500g)
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    Pork Fillet (450-500g)

    £7.00

  • Local honey produced in College Road, Epsom.
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    Local Honey (340g)

    £7.95

  • A classic combination great for the BBQ or a mixed grill, we use our grass-fed lamb with the perfect meat to fat ratio which keeps these burgers super tender.
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    Lamb & Mint Burger (130g)

    £1.50

  • Mature cheddar infused with herbs and subtle spices.
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    Rocking The Herbs Cheddar

    £4.00

  • Vintage cheddar aged for over 18 months.
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    Victorious Vintage Cheddar

    £4.00

  • Aged cheddar delicately smoked over Oak.
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    Smoked Splendour Cheddar

    £4.00

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Ben's Butchery
43 Upper High Street
Epsom
Surrey
KT17 4RA

Tue - Sat (8:30 - 17:30)
01372 722030

© 2022 Ben's Butchery